Vegan meal kits like Purple Carrot and HelloFresh are capturing the spirit of Trader Joe’s, offering a rotating lineup of ...

Tom Brady’s gelatin-free gummies are now on GoPuff, McDonald’s bets on jackfruit burgers, vegan whipping cream comes to Aldi, ...

Upgrade your pasta, pizza, or fajita with a sprinkle of vegan shredded cheese. Here are some of the best brands to try.

Hosted by Harley Quinn Smith and the founders of Delikate Rayne, ‘Wish You Were Here’ is a new travel series that’s part food ...

Matt Damon’s kids love broccoli—here’s how he serves it, plus tips for making a dairy-free version of his go-to pasta dish.

New research presented at Nutrition 2025 links daily coffee and bean consumption to improved heart health, lower inflammation ...

Erewhon made headlines with its $20 strawberry, but changing climate conditions may mean premium-priced fruit isn’t just for ...

Humans have used seed oils for centuries. Sesame oil dates back to 3000 BCE in the Middle East, and ancient Egyptians and Greeks used flaxseed oil in both cooking and medicine. Today, seed oils are ...

If it weren’t for potatoes, we’d be hungrier people. While delicious in any form, fries hold a special place in our hearts; they’re carb-y, salty, deep-fried, and have saved us from having to settle ...

Impossible Crispy Chicken Fillets launch, a new oat-based meat factory opens in Sweden, vegan salmon goes direct-to-consumer, ...

It’s easy to feel powerless in the face of such a vast, complex system. But in their new book, herbalists Heather Wood ...