With original reporting, Food Industry Executive is the leading source of food industry news.

Before writing for Food Industry Executive, Krystle was a program manager for an educational nonprofit serving families experiencing homelessness. She obtained a bachelor’s degree in English ...

Food Industry Executive selectively accepts articles written by outside industry experts. We are most interested in submissions that focus on topics related to the future of the food processing and ...

Industrial SalesLeads has unveiled its January 2025 report on planned capital project spending in the Food and Beverage industry. The firm specializes in tracking industrial capital projects across ...

Krista is the founding editor of Food Industry Executive. In addition to her work on the publication, she helps food industry suppliers craft compelling marketing content and also writes theatre ...

A granola designed for snacking, a dill pickle pizza, and a strawberry-flavored White Russian are among the latest new food and beverage products. CAULIPOWER announced the launch of the first-ever ...

Two business colleague meeting to brainstorm the new project business strategy plan and analysis data document, finance and accounting concept Briefing, brainstorming, consulting. The food and ...

Pantone’s Color of the Year for 2025, “Mocha Mousse,” might be a delicious-sounding name for the food and drink industry, but this year will be all about getting brands to shake off the beige and show ...

« 2025 Global Food Contact Materials Regulations Recall Readiness: How to Conduct a Mock Recall and Ensure Traceability » ...

A new report from Ingredient predicts that 2025 will be a year of stark contrasts — digital fatigue alongside technological advancement, comfort foods with modern twists, and global cuisines adapted ...

Brown Gibbons Lang & Company (BGL), a leading independent investment bank and financial advisory firm, is pleased to announce the sale of Pasture Brands Holdings (Pasture Brands), a Better-For-You ...

CRANBURY, NJ – January 28, 2025 – Innophos, a leader in leavening and baking solutions, expands its LEVAIR® portfolio with the launch of LEVAIR® ESL for Bread—a new technology that significantly ...