briefly8h
From Taxi Rank to Restaurant Owner: SA Woman’s Hustle Leaves Mzansi Inspired
A young woman has inspired South Africans with her story of selling at a taxi rank before becoming a proud restaurant owner ...
‘It was not easy’: Black women chefs share challenges and triumphs ahead of The Cookout
Damon’s experience highlights the challenges Black women face in the male-dominated industry where Black people in leadership roles are underrepresented. In 2022, only 12.5 percent of chefs and head ...
When Food Is Only a Portion of the Story
For Kim Severson, a reporter based in Atlanta who writes about food culture for The Times, the way we eat reflects where we ...
Money blog: Inflation rises by more than expected - hitting 10 month high
Welcome back to the Money blog. Inflation has risen by more than expected. In this week's Savings Guide, expert Anna Bowes ...
abcnews422h
New app helps Charleston businesses cut food waste with surplus sales
Restaurants and businesses in the Lowcountry now have a new tool to combat food waste with the introduction of the app Too Good To Go in the Charleston area.“To ...