Let’s be honest – bread, roti, or flatbread is a must in many of our meals. But if you’re gluten-sensitive or just want a change, you don’t have to skip that warm, tasty treat. Gluten-free rotis are ...

Protein is one of the non-negotiables in your diet. Don't miss it out. Embrace smart food choices to meet your protein target ...

ISLAMABAD: The prices of the essential kitchen items have witnessed a mixed trend during this week past against ...

A simple veg wrap is always a good idea. Chop capsicum, onions, carrots, and bell peppers the night before and store them in ...

All-purpose flour, made from wheat, forms the basis of many breads ... Sorghum flour is a common ingredient in Indian roti or susu bukkumi cakes in Korea, according to Schär.

Protein often gets overlooked during Ramadan as most people rely heavily on carbohydrates and fried foods. One should, ...

Know the rules, significance, and benefits of fasting on Ram Navami 2025. Learn about fast types, foods to avoid, and ...