A delegation of Welsh companies has visited Japan to target new markets for food and drink products. Foodex Japan is Asia’s ...
Soft drinks, chocolate and ice cream will be subjected to sales restrictions, as part of the new regulations passed by the ...
The Leader on MSN1d
College quartet hungry for success in Welsh food and drink finalsIâl Bakery apprentices Naomi Spaven and Ella Muddiman, and Maelor Foods’ Belinda Rossouw, are nominees in the Rising Star ...
Internationally recognised accreditation such as Geographical Indication (GI) status has positioned 20 iconic Welsh food and drink products on the world stage. With a growing number of restaurants ...
Coleg Cambria is hungry for success in a prestigious national food and drink competition. Despite an “overwhelming” number of ...
Chef Matt Tebbutt cooks up ideas for a great St David's Day feast with Welsh food and drinks experts Nerys Howell, Beca Lyne-Pirkis, Bryn Williams and Andy Clarke. Show more Chef Matt Tebbutt ...
The family business has roots dating back to the 1930s when Bonnie Rowley's grandparents ran a textile crafts business but ...
Welsh beauty spots could house food and drink vans under a proposal by Natural Resources Wales (NRW). The NRW manages land ...
And to mark St David’s Day, Food and Drink Wales is returning with its fantastic annual campaign to celebrate Wales’ incredible local produce. Residents are encouraged to ‘Make it Welsh ...
The owners of Dolgellau bistro, Fork, Cork & Feathers are delighted to have been shortlisted for a Wales Food & Drink Award.
Results that may be inaccessible to you are currently showing.
Hide inaccessible results
Feedback