Climate change and overfishing threaten Vietnam’s traditional fish sauce makers
Overfishing and warming seas threaten stocks of anchovies, the key ingredient of the nuoc mam fish sauce villagers in central ...
Vietnam’s ancient fish sauce making tradition is being threatened by warming seas and overfishing
Fish sauce from the village has been recognised by Vietnam as an indelible part of the country's heritage. View on euronews ...
How one chef in Vietnam uses fish sauce as the foundation for flavor
The humble fish sauce has been a staple ingredient in Vietnamese kitchens for centuries. It is used to boost umami in dishes ...
Climate change and overfishing threaten Vietnam’s ancient tradition
But that heritage is under threat, and not only from giant conglomerates that mass-produce fish sauce in factories. Climate ...