For NRI chef-entrepreneur Barkha Cardoz, revisiting Mumbai’s iconic eateries is more than a culinary journey—it’s a bridge to ...

From pad thai to mango sticky rice, Bangkok’s vibrant street food scene is packed with bold and delicious flavors. A melting ...

Typically, the pav is stuffed with a vada made from potatoes. However, in this recipe, the vada is replaced with crispy Lay's ...

Golden, crispy pockets filled with spiced potatoes and peas, served with tangy chutney – a snack that never disappoints!

The street food of a city reflects its culture. In Delhi, people love deep-fried chole bhature, taking their time to enjoy a leisurely Sunday meal. In contrast, Mumbai’s vada pav culture is fast-paced ...

India is a paradise for food lovers, offering a culinary journey through vibrant cities. From Delhi’s chaats to Goa’s seafood, every region boasts unique flavors. Whether you crave street food, thalis ...

Mumbai’s iconic street food, the humble Vada Pav, has secured a spot on the global food map once again. Often referred to as the ‘Indian burger,’ Vada Pav has ranked 39th on TasteAtlas’ latest list of ...

Spawned from Shuai and Corrie Wang’s Short Grain food truck-turned-pop-up ... okra fries and vada pav, an Indian street snack I haven’t seen in Charleston since the closure of Tu.

Pav bhaji, a beloved street food delicacy, has become an iconic representation of Indian cuisine, transcending regional boundaries and capturing the hearts of food enthusiasts across the globe. This ...

South Indian cuisine boasts unmatched global renown for its flavours. Medu vada is a classic South Indian snack. Food lovers cannot resist this deep-fried delight. South Indian cuisine boasts ...

However, as of January 2025, vada pav sits at the 39th position, losing its rank. The ranking has greatly altered in this year, it is now the only sandwhich from India among the top 50. Taste Atlas ...