When the script calls for dunes, camels or anything else with a whiff of spice, sand and sandals, chances are that the cast ...

She explores wide ranging topics like labor, identity, and food culture. A menu is both a statement and an invitation. It may appear as a mere list of a restaurant’s offerings, but after setting ...

Researchers observed a number of surprising behaviors by the ivory-sporting whales during an expedition with drones in the Canadian High Arctic. By Kaleigh Rogers For an animal with an ivory ...

Researchers in New Zealand saw a colorful blob on top of a shark’s head. When they looked closer, they realized it had eight arms. By Melissa Hobson When she spotted the mako shark in the ...

Bing Guan / Bloomberg via Getty Images Starbucks, Outback Steakhouse, Papa John's and Chili's are among the chain restaurants trimming their menus. The streamlining runs counter to industry trends ...

TIME's World’s Greatest Places list featured a fine-dining Indian restaurant with a 13-course tasting menu and 12 seats around the chef's counter. TIME Magazine annually releases a list of the ...

But it wasn’t until midway through the following year when beverage director Dawn Trabing made the decision to print a menu with the new options. Within five months of adding a nonalcoholic ...

Vintage Asia, the acclaimed Asian restaurant at JW Marriott Kolkata, celebrates Women’s Day with an exclusive two-day sit-down dinner curated by Bengaluru chef Mythrayie Iyer. This five-course ...

At his Istanbul restaurant, chef Fatih Tutak creates an elevated dining experience embodying the cultural heritage and geography of his home country. Fatih Tutak has trained in some of the world's ...