There is something about the mountain air. Crisp and fresh it makes one want to eat fresh too. In Himachal Pradesh, it is easy to find a meal that matches the beautiful terrain. Cooked with local ...

Himahali style Siddu can be easily made at home with a few ingredients such as wheat flour, yeast, sugar, dry fruits, paneer, ...

Sarah Khan penned a travel diary on the hurdles of reaching Naar, the 16-seat, tasting menu destination on the cover of the ...