Chef Heena Patel of Besharam shared her tips for finding a great Indian restaurant, including always trying a place that ...

Idli is one of the most popular and healthiest South Indian breakfasts. Made from a fermented batter of rice and urad dal ...

Idli and dhokla are popular steamed dishes across India, but the diverse culinary scene extends beyond them. From fish paturi ...

How Anjula Devi’s ‘15 Minute Indian’ brings bold flavours to your table - Her father’s legacy, a life-changing health scare ...

South India is a treasure trove of spices, and this is why South Indian cuisine has a unique amalgamation of taste, flavor ...

1. Butter chicken: Originating from India itself, butter chicken is often seen as the go-to non-veg dish for parties or events. It has made to the list of world's best chicken dishes. 2. Chicken Tikka ...

Today we bring to you seven healthy recipes from South India. From medu vada to pongal are some of the lesser known. You can ...

As we all know, cooking is an art that requires experience and skill. Many people are unaware of how long a dish should be ...

It is certainly not true that all Indian food is highly spiced and red hot with chilies (which didn’t even reach India from the Americas until the 16 th century). But many dishes are built around ...

Michelin-starred chef Surender Mohan is offering a blend of authentic Indian cusine at Jamavar Doha, the pan-Indian dining ...

“The buffet gives our guests a chance to try the dishes on our menu, but I also add some of our off-menu items,” allowing diners to preview goodies from the specials board. RaaSa. Photo by Andre ...