To hear the cook, writer and teacher Sonoko Sakai tell it, “1955 is the year my mother was liberated.” Several things ...

U.S. tourists visiting Japan would have paid a small fortune – close to $500 – for a 50,000 yen omakase meal at a high-end ...

From Feb. 18 till 22 and 24 till 25, Sushi Zinc is offering a dinner omakase menu that highlights local Hong Kong ingredients ...

JJ Foodservice has added a new line of premium Japanese-style rice to its offer. The short-grain rice is specifically ...

Toridoll’s proposed $70 million privatization of Tam Jai International comes three years after it took the Chinese-style rice ...

One of the three who are running the new Oba Sushi, includes Suputchanole "Pinky" Ham Chun, who worked at the former Khao ...

STEAK in Tremont is partnering with Sushi 86 to create a seasonal patio concept with hand-rolled sushi and specialty ...

Love is in the air in Los Angeles, and we have romantic dinners, and sweet treats, to create a Happy Valentine’s Day.

The Global Dessert Contest is returning to the Midtown Global Market. On Saturday, Feb. 15, vendors will showcase desserts in ...

From marinara sauce to chocolate, Ina Garten is particular about what she keeps in her pantry. Here's her go-to brand of rice ...