Kusal Mendis scored his fifth century and Dunith Wellalage took four wickets as Sri Lanka beat Australia by 174 runs in the ...

Watch these CRISPY hopper and egg hoppers made on the street in Colombo, Sri Lanka! Hoppers and egg hoppers are one of the most popular and iconic Sri Lankan street foods in Sri Lanka. These hoppers ...

Rain slowed Australia's progress on day three of the first Test against Sri Lanka in Galle. After the tourists dominated the first two days, Sri Lanka resumed on 44-3 and reached 136-5 at lunch ...

1.bottel( MD.-Sri lanka)coconut viniger-750ml. 4.tabsp.ground Musterd. 2.tabsp ground red chilies. 1Tabsp. ground pepper 1.tesp freshly ginger. 4.cloves freshly garlic. 1/4. Termeric. Suger to taste ...

So, how to make mashed potatoes? Take potatoes as you want. Wash them good enough. Add water and boil them about 30-35 minutes. Peel potatoes. Ingredients for mashed potato: Potatoes Chicken ...

Roll out dough according to the package. Cut into 16 squares. Fill each square with your curry. Seal the ends and place sealed side down on a teflon baking sheet. Brush top with beaten egg. Bake at ...

ECONOMYNEXT – Fitch Ratings said it has upgraded the national long-term ratings of 10 Sri Lankan banks following the recent sovereign upgrade and recalibration of the agency’s rating scale. The banks ...

Following Sri Lankan President Anura Kumara Dissanayake’s recent, four-day visit to China, analysis and commentary in local media pointed to the leader’s “balancing act” with Beijing and ...

During his visit to China from January 14-17, Sri Lankan President Anura Kumara Dissanayake secured several agreements, including a $3.7 billion deal with Sinopec to set up an oil refinery in ...

Here, it’s paired it with pan-fried zucchini and lamb cutlets for a fuss-free, flavour-packed meal. If you prefer, you can grill the cutlets over medium heat for 2-4 minutes on each side.

Here, it’s paired it with pan-fried zucchini and lamb cutlets for a fuss-free, flavour-packed meal. If you prefer, you can grill the cutlets over medium heat for 2-4 minutes on each side.

It’s pan-fried lamb cutlets with zucchini zhoug and flatbreads for the weeknight win – featuring your new favourite condiment. Zhoug is a hot green sauce made with green chilli, spices and ...