For both Muslim locals and travellers, Hong Kong has a growing number of halal restaurants for Turkish, Chinese, American, and Indian food.

How to Cook Ground Lamb. To make sure ground lamb is properly cooked, you have to cook until it reaches 160F. This will ...

Sneha, a passionate home cook and food enthusiast, has been delighting her followers on Josh, India's fastest-growing short-video app, with her mouth-watering recipes and cooking tips. This Holi ...

And don’t rush to carve – letting the lamb rest for at least 10 minutes before slicing allows the juices to redistribute, making the final result even more succulent. Recipe compliments of Royco.

Whether it is in the form of a spicy chicken curry or crispy appetisers ... with a side of saffron rice and garlic naan, lamb rogan josh, and beef vindaloo." Popular food and travel guide ...

Begin your journey with a refined selection of Dim Sum & Small Plates, featuring delicacies such as Crystal Shrimp Dumplings and Szechuan Spicy Chicken Dumplings ... For the main course, guests can ...

The Southern Indian dosa is followed by chole bhature, which combines a deliciously spiced chana (chickpea ... butter chicken, lamb rogan josh and so forth. Since opening, Sateesh and his business ...

Top with plenty of fresh parsley for extra flavour. Bring springtime spinach to life in this beautifully spiced sag aloo recipe. Serve alone with spoonfuls of cucumber raita, or as part of a selection ...

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Get ready for the Oscars with a glamorous yet easy-to-make appetizer that’s sure to impress your guests. These spicy lamb meatballs incorporate the bold flavor of harissa and are served with a ...

Next up was rogan ... lamb curry marinated in yogurt and cooked with whole spices, served with rice. The contrast was fascinating—tabak maaz had a crunchy texture on the outside but melted in the ...