Ugadi, the New Year of the people of Karnataka, Andhra Pradesh, and Telangana is marked with a wide range of festive cuisine.
No matter how many flavours we savour from across the world, our love for a South Indian thali is a flame that never flickers ...
One of the healthy foods in South Indian cuisine is adai. This dish consists of rice flour combined with lentils and ...
A new addition to downtown San Rafael brings the bold, aromatic flavors of South India to the local dining scene. Suvai Taste of India, which opened in late November, showcases a broad menu of ...