Sambar holds a special place in South Indian cuisine, cherished for its aromatic flavors and versatility. This savory ...

Indian conglomerate ITC Ltd. is in early talks to acquire MTR Foods and Eastern Condiments from Orkla ASA for $1.4 billion.

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As we all know, cooking is an art that requires experience and skill. Many people are unaware of how long a dish should be ...

Winter calls for comforting and flavourful snacks, and South Indian street food delivers just that. From flaky bun parottas to spicy ambodes, these dishes are perfect for warming up chilly evenings.

It is the most popular roadside dish from North Kerala. This dish tastes even better due to the darker, crispier outer layer.

From the spicy curries of North India to the tangy sambar of the South, Indian food is a culinary ... along with the toasted spices, gives it a distinctive taste. It is best eaten with naan ...

She is also the founder and creative culinary force behind the eponymous premium South ... an Indian packaged food brand. Kaimal features a traditional blend of whole spices in this Masala Chai ...

Explore these traditional dishes from different parts of South India to discover the amazing versatility of bananas.