Pizza, Milaneses, salads, and raw seafood shine at Cosetta, the versatile new California Italian restaurant from Zach Pollack ...

Soupy is the Westerly term, a short nickname really, for soppressata, a dry-cured, spicy Italian sausage. Slice it and eat it ...

Zarella's soppressata and mortadella pizza with Calabrian chile honey and arugula Heads up, pizza fans: A new neighborhood ...

As a teenager, I was all about Panera Bread’s chipotle chicken panini and the toasted steak and white cheddar sandwiches.

Italian American families in Westerly, Rhode Island gather together to start making soupy, a dry-cured pork sausage that’s specific to the town. A new film called “Westerly’s Gold: Sweet, Spicy, and ...

A slew of national chain, franchises and locally owned restaurants have opened in new strip malls in the Heart of Tradition in Port St. Lucie.

If you're planning on presenting your guests with a deli platter at your next party, you'll want to know just how much meat ...