It all started when Cane’s owner and founder Todd Graves worked as a boilermaker in California, building, installing and repairing boilers and tanks.

Step 1 Heat oven to 400°F. In small bowl, whisk together tamarind paste, maple syrup, five-spice powder, and soy sauce.

You know salmon is good for you, but some kinds are healthier than others. Here's how five registered dietitians rate ...

Smoking salmon can produce great results, but not all types of salmon are equally suited to this cooking method. So we asked ...

Due to its rich flavor, salmon sashimi is very popular. This dish's proper name, and how best to eat it, is information every ...

At Copper River, the Chinook salmon total run forecast point estimate is “Weak” at 36,000 fish. This is 25 percent below the recent 10-year average total run of 48,000 fish. For sockeye salmon, the ...

On Monday January 27 the Alaska Department of Fish and Game (ADF&G) released the department’s forecast for totals of sockeye salmon returning to the Kenai River, Kasilof River, Susitna River ...

Cooking sockeye salmon is a rewarding culinary experience, thanks to its rich flavor, impressive nutritional benefits, and versatility. Whether you’re grilling fillets for dinner, preparing smoked ...

Melissa Clark’s meatball recipe is, as the name indicates ... Is there anything more luxurious than leftover salmon? Eat it on buttered toast or a cream-cheesed bagel! Flake it into a salad ...