From classic seekh kebabs to juicy boti kebabs, we've got you covered. These kebab recipes will surely make your Eid-ul-Fitr ...
Mutton Shami Kebab is made from a finely ground mixture of mutton and chana dal. If you love non-vegetarian food, kebabs are probably high on your list, right next to chicken and mutton curry. There ...
Kele ki machchli, moong dal ke shami kebab, atte ka keema: The faux ‘meat’ dishes of Kayasth cuisine
Kele ki machchli, or “fish” fashioned from plantain, was a simple dish where the raw banana flavour was cleverly masked and ...
I keep thinking of how to make something new, or how I can use a familiar spice blend in something else,” says the MasterChef India alumnus, “Let’s say you have shami kebab masala ...
1. Marinate chicken cubes in all ingredients for at least 1 hour. 2. Skewer the chicken pieces and grill or bake until tender. 1. Mix all ingredients and shape into flat patties. 2. Fry in oil until ...
Four centuries ago, the Muslim population of Dhaka was relatively small. However, the arrival of the Mughals precipitated a ...
As Hyderabad basks in the spirit of Ramzan, its food scene becomes an unparalleled celebration – bringing together people, ...
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Persian Darbar is the go-to destination for a grand Eid feast, offering specialities like Raan-E-Sikandari, Nalli Nihari, and ...
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Slurrp on MSNNaushy Mirza’s Eid Pop-Up Introduces Delhi To Lucknow FlavoursFitr, popularly known as Meethi Eid, follows the holy month of Ramadan and is celebrated by Muslims across the world. In ...
A star dish on any festive menu, biryani is the ultimate celebration food. Layers of fragrant basmati rice, tender meat ...
From the glittering elegance of a meticulously decorated table to the strategic planning of dishes that stay fresh throughout ...
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