In last week’s Mat-Su Anglers column I documented Alaska Department of Fish and Game’s (ADF&G’s) estimated 85 plus % harvest ...
Managers launched a formal evaluation of new measures to reduce the number of Western Alaska chum salmon caught in pollock ...
"Unearth" follows two pairs of siblings who set out to understand what the mine might do to their home. It will screen during ...
The menu at Glacier Brewhouse is a love letter to Alaska’s natural bounty, with a focus on seafood that would make Poseidon ...
A proposal to slash hatchery production of pink and chum salmon in Southeast Alaska was rejected by the Alaska Board of ...
Hatchery production of chum and pink salmon will continue as usual this year in Southeast. After many tense hours of ...
Winter-weary Alaskans are still three months or so away from reeling in their first salmon of the year. But that shouldn’t ...
The menu at the Salty Dawg is a love letter to Alaskan seafood. First up, we’ve got the Combination Plate. It’s a smorgasbord ...
Over the last 50 years, hundreds of Alaska’s most valuable salmon permits have drained out of its Indigenous ... about half ...
Last year’s lower-than-average Bristol Bay salmon harvest likely went a long way toward long-term polarization of the drift ...
We need to craft our approach to specifically addressing minimizing Western Alaska chum salmon, taking into account those times and areas of when they occur’ — Trent Hartill, American Seafoods ...