More chances to bag a salmon this summer, but clamming on Clatsop County beaches comes to a close for the season.

New report comes as Washington is in drought, the already-low snowpack is quickly melting and once-rare toxic algae blooms ...

Wild or farmed? Fresh or frozen? Chefs and scientists share how to choose sustainable, high-quality salmon — plus why labels ...

Idaho’s rivers have long been a haven for anglers chasing the thrill of landing a Chinook salmon, but 2025 has brought some ...

Wild salmon are swimming quicker due to painkillers and other drugs dumped in rivers and the sea, ... Researchers are concerned the change in behavior will negatively impact the species.

Decades-old Cans of Salmon Reveal Changes in Ocean Health. Researchers used tinned fish to reconstruct parasitic population change, giving new meaning to the phrase “opening a can of worms ...

Waist-deep in a rain-swollen river, Christer Kristoffersen cast his line, landed it gently on the water, and caught ...

If you eat salmon, there's a good chance that it comes from a salmon farm in Norway. The country has been farming salmon for over 50 years. The industry is touted as a key producer of sustainable ...

HOMESTEAD — Salmon farms normally occur in the fjords of Norway or Chile, not on the hot, humid flats next to the Everglades. But Atlantic Sapphire, a new type of on-land salmon farm, is betting ...