This recipe is for Roast Chicken on Brown Rice with Artichokes and Peas from the food section of The Boston Globe.

An average of 4.9 out of 5 stars from 23 ratings This roast chicken is a real show stopper ... cooking for a couple of minutes more. Add the spring onions and cook for one minute, stirring.

There’s no denying that Ina Garten’s roast chicken recipe is beloved by many, including actor Jennifer Garner. As she tells ...

Roast chicken like you’ve never had it before ... For the salad, place the spring onions, peanuts, green chillies and cucumber and coriander into a bowl. Mix the honey, soy sauce, sesame ...

Process until smooth. Transfer the chicken to the reserved baking sheet and use tongs to toss in the leftover bacon fat. Roast for 15 minutes, then remove from the oven and flip the chicken over.