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It's Only Food with Chef John Politte on MSN12h
Pork Ragout with Ziti ¦ It's Only Food w⁄ Chef John Politte
Pork Ragout Ingredients: 1 pork tenderloin 3 Tablespoons olive oil 1 red pepper, diced 1 onion, diced 2 stalks celery, diced 2 carrots, diced 2 Tablespoons garlic, minced 2 Tablespoons tomato paste 1 ...
Appetizer: Brie & Prosciutto Crostini with Hot Honey o Toasted French baguette topped with creamy Brie, prosciutto, hot honey ...
This avocado toast is the breakfast taking over TikTok with bacon, crunch and spice—why it’s viral and how to make yours ...
Spinach-artichoke dip is a creamy, cheesy, and savory crowd-pleaser that never seems to go out of style, especially if you’re ...
Chef Bud Andersen joined us in Studio to make another dish perfect for the 4th of July Holiday! Here is what you need to make ...
Start by adding about a can of tuna to a medium bowl. Use a fork to flake and break it apart. Then add mayonnaise, wasabi ...
Individual seven-layer dips served in clear plastic cups are revolutionary party pleasers! Layer refried beans, guacamole, ...
The pasta water secret makes all the difference here – reserve a cup before draining your linguine. When you whisk a splash ...
Chicken & waffles? Banana pudding cake? What's not to love at this Palm Beach Gardens gastro pub? Here's what to order and ...
It takes a heat wave for us dyed-in-the wool Mainers to remove the flannel sheets from the bed and pack away the long ...
Time to ramp up your outdoor festivities and barbecues. We have several flavorful and fragrant ideas for summery ingredients ...
WGN Entertainment Reporter Dean Richards is sharing five different recipes for pizzas on the grill! Pizzas On the Grill For convenience on TV,  Dean used pre-made pizza crusts (like ...