Sukiya, a leading beef bowl food chain in Japan, said it is shutting down almost all of its about 2,000 outlets across the country for four days to address a major hygiene issue.

Robert Irvine has been enlisted to overhaul the dreary mess hall menus that drive many soldiers to less-healthy choices.

Does spring cleaning season stress you out? Enter: “ Soft decluttering ,” the latest organizational trend that’s meant to give you spring cleaning satisfaction without the overwhelm.

Preservatives, emulsifiers, and other food additives perform pivotal roles in packaged foods. Here's what you need to know ...

With FDA set to ban Red No 3 in 2027, experts urge sweet makers to reformulate now or risk falling behind. Here's how to ...

The MAHA or “Make America Healthy Again” movement has taken center stage across the U.S. It is successfully pressuring the ...

McCormick is working to reformulate products to remove certain ingredients like food dyes under fire from HHS Secretary ...

The Health secretary's push to approve state-level restrictions is irritating some Agriculture officials who see it as overreach.

Health and Human Services Secretary Robert F. Kennedy Jr. and his drive to “Make America Healthy Again” are already chalking ...

Each of the three weekend days has developed its own personality and attracts different types of shoppers—Friday draws the early birds and serious collectors, Saturday brings families and casual ...

Not to mention, they’re low sugar, so she can still indulge in all of her sweet favorites. We spoke with Chiles and the ...

Notes from the Food & Wine Test Kitchen Pépin does not specify a particular wine to use in this stew — a red Burgundy would be traditional, but any dry red, such as a Cabernet Sauvignon or ...