Vegetarian Udupi restaurant Sri Ananda Bhavan will impress dosa snobs and novices alike. Between Dandenong and Pakenham, 43 ...

Kerala being a coastal region means there’s charry, sticky fish fry made with garlic, ginger and turmeric-marinated whole fish. Summon it alongside a taste-of-everything sadyha platter. Delivered on ...

Methi Chana Dal Puri. This spicy, flavour-packed version not only tastes amazing but also brings in the goodness of fenugreek and chana dal.

With over 1,000 ‘Maha Bhandaras’ and 500 traditional mega kitchens operational 24x7 in entire 40 square kilometre Kumbh area, ...

Visiting Edinburgh? Here are 10 of my top food and drink tips to make sure you get the most out of a day in Scotland's capital city.

For NRI chef-entrepreneur Barkha Cardoz, revisiting Mumbai’s iconic eateries is more than a culinary journey—it’s a bridge to ...

Feast on dumpling-heavy dim sum at Han Palace ‘s Georgetown, Woodley Park, or Barracks Row location. Go for the soup ...

From a Hong Kong-style tea house to an immersive culinary gathering and experiential dining at a royal address in ...

Little Nina sat at the dining table, her tiny fingers sinking into the warm, fluffy rice, mixing it deftly with the golden ...

Such is the craze that anyone who eats here once is sure to return. A plate of Puri, accompanied by Chole and Potato Curry, is priced affordably at just Rs 30. Salad and pickle are also served ...

And then there are mindblowing innovations like Avocado Sev Puri and Wasabi Pani Puri for the adventurous ... You’d that we would miss potatoes but no. Avocado singlehandedly did the job of the potato ...