The mortar, pestle and cutting board in your kitchen are modern versions of manos and metates—ancient cooking implements ...

Preserving trims waste, promotes food security and provides seasonal edibles all year. Can, dry, dehydrate, freeze, ferment, ...

K-State food scientist Karen Blakeslee says home food preservation, when done correctly, can save money by reducing food ...

Plastic containers Airtight plastic containers such as drums, gallons, and bowls are highly effective for long-term grain ...

From ancient civilizations storing grains in clay pots to modern vacuum-sealed packaging, food preservation stands as one of ...

In ancient times, however, pickling was mostly a preservation technique. Salt and vinegar were the main agents used to ...

Preservatives, emulsifiers, and other food additives perform pivotal roles in packaged foods. Here's what you need to know ...

A mano is a hand-held stone tool used with a metate to grind and pulverize food materials from plants and animals. The metate is a large, flat piece of stone or a depression ground into a bedrock ...

Since it contains a high water content and vital nutrients, it becomes an easy target for microbial growth. Synthetic ...

Sharon Ann De Souza’s mission is to preserve Malacca Peranakan cuisine, by embracing traditional methods in a modern world.

Agriculture Assistant Secretary and lawyer Paz Benavidez II was elected as the first Filipino chairwoman of the United ...