From a modest storefront in Brookline, Cristina Quintino can bake up to 200 pastéis de nata a day — golden, flaky tarts filled with rich, velvety custard, and a beloved staple of Portugal.
Even during the “shoulder season” when we went — not peak tourist time, but certainly not dead either — the Duoro riverfront ...
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EnVols on MSNAn hour from Lisbon, this coastal resort is one of Portugal’s best-kept secret and a surfers’ paradiseLocated on Portugal's coast, Peniche attracts both wave-lovers and travellers in search of nature and authenticity. With its ...
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EnVols on MSNIn Lisbon, this literary café is the oldest restaurant in Portugal (and the food is delicious!)Café Martinho da Arcada is proud to be the oldest restaurant in Portugal - and one of the oldest in Europe! Here's a closer ...
At a recent brand home conference, I heard a talk from the owner of Conservas Pinhais, a small family-run Portuguese sardine factory that has recently launched a factory tour and experience. A central ...
Yahir Leon of Coyote Bait and Tackle in Morgan Hill reported bank fishing has been best with jumbo minnows, anchovies, blood ...
According to a recent court order, six breeding colonies of the African penguin in the waters of South Africa’s cape and ...
British comedian Russell Howard spoke exclusively with The Portugal News about his upcoming shows and how he hopes to make ...
The Algarve is set to showcase a lesser-known side of itself through 18 industrial tourism experiences which can be enjoyed ...
LINZ: Crossing Europe, film festival, April 29-May 4. BRUSSELS: Millenium, international documentary film festival, through ...
Series Mania has wrapped in Lille with new details on Festival winners and figures for a record-setting Forum.
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