Usal Pav, on the other hand, is made with a combination of sprouted moth beans and white peas. This dish is often served with pav or bread rolls, providing a satisfying crunch to complement the ...

Misal Pav is an explosion of flavors that perfectly balances spice, tanginess, and crunch. Whether you love spicy food or want to try an authentic Maharashtrian dish, Misal Pav is a must-try.