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The healthiest way to eat peanut butter for breakfast – and it actually tastes like dessertA warm, creamy start packed with superfoods and flavor Start your day with a bowl that’s as indulgent as it is nourishing.
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Give Breakfast Chia Pudding A Nostalgic Twist With 2 IngredientsIt's exactly how Tasting Table recipe developer Catherine Brookes does with our PB&J chia seed pudding. According to our ...
Toppings: fresh fruit, nuts, seeds, chocolate chips Method: In a bowl, whisk together all the ingredients. Cover the bowl and refrigerate for at least 2-4 hours, or overnight for a firmer pudding. The ...
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