Every culture has its own special soup. The belief is that a bowl will make you feel better if you're feeling under the ...

Ramadan is a time for togetherness and spiritual reflection, often marked by shared meals. Sanjeev Kapoor's recipes—Chana ...

It serves up barbecued turkey, brisket, pork, ribs, and sausage with four sauces, including Alabama white sauce and a spicy version with datil peppers ... of barbecuing mutton, and you can try ...

A fiery and flavorful chicken curry made with a blend of roasted spices, black pepper and coconut ... Taste best with hot steamed rice. A dry mutton dish, slow cooked with a spicy masala blend for an ...

The fish cutlets, on the other hand, were a bit dry and too meaty. We then turned to the BBQ side and asked the chef to load our plates with Turkish mutton kebab ... samak harra, black pepper chicken ...

A mainstay at the Eid al-Fitr table of Maryam Jillani’s grandmother, Kulsoom, was mutton pulao, an aromatic rice dish prepared in a gently spiced bone broth. It’s both comforting and ...

Winds whipped against the Houston Livestock Show and Rodeo's mutton bustin' arena Tuesday, but 5-year-old Jiana Morris sat resolute as she awaited her woolen steed. The Houston native swapped her ...

Cook the mutton for 1 to 2 hours, depending on the quality of the meat, until it is tender. With a slotted spoon, remove the meat. Strain the solids from the liquid, return the liquid to the pot ...