Eid is a time to come together, celebrate the joys of life, and indulge in some of the finest foods. Classic dishes like ...

After a month of fasting, the real fun begins with a brunch that’s as lavish as the festivities themselves. And if you’re in ...

The cuisine of the Memon community is an amalgamation of tastes, shaped by migration patterns that span centuries ...

When it comes to celebrating Ramadan, food takes centre stage. Enter Kofta Hummus and Khyber Kebab—two classic preparations ...

Cinnamon Grand Colombo is thrilled to welcome the celebrated Pakistani chef, Chef Riza Bhatti, for an exclusive Ithar promotion at Cinnamon Lakeside. From 10th to 30th March 2025, guests are invited ...

Take a cue from Chef Sheikh Kadir, masterchef, Club Mahindra and prepare this delicious recipe of melt in the mouth Mutton Galwat Kebab at home. Ingredients: ·       Mutton mince 500gms ·       Brown ...

I keep thinking of how to make something new, or how I can use a familiar spice blend in something else,” says the MasterChef India alumnus, “Let’s say you have shami kebab masala ...

If you're craving chapli kabab, the good news is that you can easily make them at home with simple steps. Below, we have a quick and delicious recipe for you to try. Itisha Arya Editorial Updated - ...

Stir in pureed tomatoes, turmeric, chili, and coriander. Add marinated mutton, stir well, and cook until browned. Add water, cover, and simmer until tender and flavorful. Sprinkle garam masala, ...