James Martin's luxurious slow-cooked curry will show you a whole new side to mutton, an economical and oft-overlooked ingredient. For the mutton curry marinade, place the mutton into a large bowl ...

This all-in-one dinner contains rice, chickpeas, black beans, and turkey for a hearty meal. If you don't have turkey on hand, ...

Vindaloo is an Indian dish of Portuguese influence that typically is associated with the state of Goa on India’s southwestern ...

Kavi is a food bloodhound with an insatiable appetite. His favourite vada pav – a signature street food since the ’60s – is ...

We’re particularly fond of the ‘Cooking in Advance’ section which includes recipes like Slow-cooked Red Pepper and Paneer Curry, Mum’s Chicken Curry and Howrah Express Cinnamon Lamb Curry.

Comfort food dinners for the family are the answer for this time of year. Cold weather of winter got you down and you don’t ...

Fancy giving lamb rogan josh a go this weekend? Our recipe has easy-to-follow instructions and, with a little patience and a truly delicious homemade curry paste, results in the most divine fragrant ...

Andy begins by cutting small pieces of the lamb. He then puts these inside a meal slicer for the keema consistency. Following ...

Maryam Jillani's new cookbook, “Pakistan,” includes a recipe for a rice dish that was a mainstay on her grandmother's table ...

A mainstay at the Eid al-Fitr table of Maryam Jillani’s grandmother, Kulsoom, was mutton pulao, an aromatic rice dish prepared in a gently spiced bone broth. It’s both comforting and ...

Mutton Shami Kebab is made from a finely ground mixture of mutton and chana dal. If you love non-vegetarian food, kebabs are probably high on your list, right next to chicken and mutton curry ... and ...