Do you know that green moong dal is called 'human flesh eating' dal. This does not really mean that this dal eats flesh. It ...
About Moong Daal Samosa: Have had enough of aloo filled samosas? Then try making these moong dal samosas at home with this easy recipe. A delicious mix of soaked moong dal with a host of spices, you ...
Green moong dal is a highly nutritious legume, packed with protein, fiber, vitamins, and minerals that promote digestion, immunity, and heart health. It helps regulate blood sugar, aids in weight ...
As the name suggests, this vada recipe is made using soaked moong chilka dal. This vada recipe also makes a good dish for when you have unexpected guests and want to whip up a quick snack. Soak moong ...
Melted ghee or clarified butter and jaggery impart sweetness to this dish Ingredients 1/2 cup rice, preferably Sona Masuri rice 1/2 cup moong dal or split green gram 1 cup powdered jaggery 1/2 cup ...