New traditional restaurants feature seafood, Greek food and Spanish tapas, but other places include a coastal café, a bowling ...

In Mid-City, Porgy’s Seafood Market, 236 N. Carrollton Ave., (504) 429-3474, is both an old-school fish monger and a modern seafood deli. The same Gulf tuna or sheepshead in the case might be ...

An Asian buffet has become the first to take over one of three Red Lobster restaurants that closed permanently in ...

From Rwanda to Hong Kong, these are the best international restaurants of 2025, as voted by our panel of judges.

Most major Sacramento-area restaurants source seafood from Sunh Fish, Nguyen Pham’s store at 1313 Broadway. Founded by Pham’s ...

Including a new format for a much-loved regional food festival, celebrating African culture, plus a high-powered Australian ...

The lawsuit, filed in San Diego federal court on March 12, is the first known US case targeting a seafood company over forced ...

A fan-favorite hangout for 75 years, Dania Beach Grill was condemned in April 2019, racking up a trove of code violations at ...

After six years, an upscale Caribbean restaurant is changing its concept to become a more casual seafood restaurant in ...

Maui Lee, 3, of Sacramento, carries a bag with seafood that his parents purchased ... Jimmy Voong and Mymy Nguyen’s modern Vietnamese restaurant and cocktail lounge also serves its 72-hour ...

More than just a hotel expansion, the development promises to become a dynamic social hub for both locals and tourists.

Rancho La Puerta pioneered the concepts that define today’s wellness tourism, from farm-to-table dining to mindful movement.