In the early aughts, Korean restaurant owners in Los Angeles ... a popular Seoul-based chain. Jongro BBQ Market serves ...

The global meat products market, valued at USD 44.3 billion in 2023, is on track to grow at a 9.2% CAGR, reaching USD 68.9 ...

SEOUL--South Korea announced plans Thursday to compensate farmers and others in the country’s dwindling dog meat industry before a formal ban goes effect in 2027, a move that is drawing ...

Over 2 million dogs are killed for their meat every year in South Korea. Estimated to be a $2 billion industry, dog meat is most commonly eaten during the hot summer months in a spicy stew called ...

and driven to Moran market—the largest dog meat market in the nation. Korean law is fuzzy on the legality of the dog meat trade. According to the Korean non-profit, Korea Animal Rights Advocates (KARA ...

The pork plants’ eligibility to export to China either expired late February or were set to expire March 16 with little ...

It has a much higher consumption than China, at 10 kilos of meat per capita per year. South Korea has also become a market of interest for Uruguayan exporters. The country ranks fourth in the ...

SEOUL: Sodium nitrite, commonly found in sausages and other processed meats as a preservative, has recently been added to the list of “suicide hazardous materials” in South Korea as the ...

“You’re getting a good amount of meat, but it’s not that expensive. From a Korean barbecue perspective, that’s what you want.” A bird’s eye view of Jongro BBQ Market. Diners at Jongro ...