We went on an epic street food tour of Ipoh, Malaysia, trying all the Malaysian Chinese food we could get our hands on, as well as the insanely addictive nasi ganja (nasi kandar). More for You ...

Malaysia is world-renowned for its street food, a space where the nation’s three most visible culinary traditions (Malay, Chinese and Indian) meet and mingle. But modern Malaysian chefs ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

More broadly, by December, Chinese F&B brands had opened over 6,100 outlets in Southeast Asia, Singapore-headquartered research firm Momentum Works reported. India and Vietnam account for roughly ...