As new regulations target traditional lobster fishing gear, Maine lobstermen are exploring alternative gear that would ...

From a relocated seafood staple to a coal-fired pizza shop, 7 restaurants and cafes opened in the Daytona, Flagler area in ...

Chef Paul Niedermann won Gordon Ramsay’s “Hell’s Kitchen” in 2011 and now he’s helping bring the Buccaneer Waterfront Bar & ...

Jack Coghill, of Jack ‘O’Bryan’s Bar and Kitchen in Dunfermline, is the 2025 Scottish Excellence Young Chef of the Year, ...

In Niantic, Conn., grab a bite at Flanders Fish Market before volunteering to help preserve and create pollinator-friendly ...

The body of a missing diver, an off-duty Los Angeles firefighter, was recovered from the waters off Long Beach almost four ...

After roughly 40 years, Jack Merrill has stepped down from his seat on the Board of Directors of the Maine Lobstermen’s ...

Teams will be looking for the abandoned fishing gear in Cape Cod Bay, Boston Harbor and Stellwagen Bank National Marine ...

After a decade at Local 130 Seafood on Memorial Drive, Eric Morris and Michael Kenlay are opening their first restaurant on the city's boardwalk.

Food and brew news and events in Asheville, including AIR's Taste of Asheville premier culinary event and the opening of a ...