Desserts like the creamy Saffron Rose Phirni, Kesar Pista Kulfi, Kulfi Faluda, and Kheer will leave you drooling.

Soak some chia seeds in water for about 20 minutes or more. Boil rose syrup, agar-agar powder and water in a pan while stirring for a minute. Pour the mixture into a loaf pan and let it set for 45 ...

Freshly grilled Tawa Murgh adds a sizzling touch to the menu, while the Eid-special dessert counter features Kulfi Faluda. Whether you’re celebrating with family or indulging in a solo feast, this Eid ...