Holi isn’t just about colours and fun—it’s also a time to indulge in delicious festive feasts! And, to make your celebration ...
If you love Maharashtrian food and want to recreate it in your kitchen, stocking up on the right ingredients is key.
A fire broke out at Wild Wadi waterpark in the Jumeirah area on Sunday afternoon, prompting swift action from Dubai Civil Defence. The blaze, which was reported at around 1pm, was described as ...
A particular neighbourhood in the quaint hamlet has been renamed “Hero Chi Wadi” or “Neighbourhood of a Hero.” The reason will make you emotional. Recently, a digital creator shared a ...
In a large bowl, mix chopped coriander, besan, ginger-garlic paste, chopped green chili and lemon juice. Mix in red chili powder, turmeric, coriander powder, cumin powder, garam masala, sesame seeds ...
7 Irresistible Recipes To Try with Red Bananas Authentic Marathi Kothimbir Vadi In 7 Steps 7 Eye-Opening Reasons To Cut Back on Extra Caffeine ...
This recipe is sourced from the food website of Hebbars Kitchen, which offers homemade recipes. You can make alterations to this recipe to suit your needs and tastes.
Expect bold, flavour-packed dishes like Kothimbir Wadi, Prawn Sukka, and Surmai Fry, crafted with unique homemade spice blends and traditional cooking techniques perfected over generations.
Kothimbir is a Maharashtrian crispy snack that pairs well with evening tea. This weekend, this is the perfect recipe to indulge in. Flaunting toasty sesame seeds and fresh coriander flavours, this ...
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