Five days in Kolkata meant five days of eating, and I made every meal count. From Chinatown’s flavour-packed stir-fries to the rich, comforting plates of Bengali home-style cooking, here’s a newbie’s ...

(Credit: Serhat Karakas) There’s also a nod to Kolkata’s own Chinatown, which is one of very few in India. “I love Bengali Chinese food. There’s a massive Chinese population as the borders are so ...

On a bright Sunday afternoon, 25 food enthusiasts gathered at AMPM, Park Street, to celebrate their shared love for food. Kolkata Food Fanatics (KFF), one of the city’s oldest food communities, marked ...

Rinchen Bhutia and Satyajit Shaw If you are interested in Kolkata’s food scene and are on social media, you must have seen or heard about Rinchen’s viral rose momos. Vlogger Rinchen Wangdi Bhutia ...