She calls her culinary practice Existential Cuisine. ‘I use food to tell beautiful, tasty and conceptual stories,’ she says. ‘Each menu germinates from a key word, which I develop into a tale I read ...

Red pumpkin pieces are cooked thoroughly in a blend of flavourful masalas. This vrat-friendly kaddu ki sabzi is ideal to make for lunch or dinner during Navratri fasting.

Dessert sushi has become the latest trend to take over social media as savvy home cooks have whipped up sweet versions of the Japanese dish using brownies, Oreos, fruit and chocolate. The trend ...

An easy recipe for a classic family favorite.