For devotees of the Cantonese icon, the reborn GC might feel like your parents have moved from your childhood home into flash ...

Roti King is set to launch its first regional restaurant in Brighton this May, ten years after its London debut ...

Customers can build their own box by choosing their base of rice, noodles or chips ... Chef’s specials include fried king prawn in satay sauce; fillet steak with green pepper and garlic in black bean ...

Roti being cooked (Image: Roti King) Signature dishes include the roti canai, served with dhal, chicken, mutton, or fish kari. Other highlights are the char kway teow— chewy rice noodles stir-fried ...

The selection of starters included two Prawn Sesame Toasts ... On the side, we enjoyed Fried Rice and Singapore Noodles, which were very generous portions. We finished the meal with deep-fried ...

But while Londoners might not have taken Korean to their hearts in the same way as Japanese, Chinese and Thai cuisine, there’s now a Korean restaurant for every pocket and palate, from traditional ...

Jackie Wan has run The Forum, A Chinese restaurant, for 11 years. He said he reviews CCTV footage to respond to reviews he deems dishonest.

Jackie Wan, the owner and head chef of The Forum, a Chinese restaurant in Great Shelford, Cambridgeshire, said he reviews ...

From sushi and sashimi to teriyaki and tempura, Ben McCormack selects his 16 favourites in the capital for Japanese ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

There’s something fascinating about kaitenzushi or conveyor belt sushi. Maybe it’s the motion, round and round like a ...