Yes, for just Rs 1, you can have your heart’s fill of piping hot ‘Khatti Khichdi’, the comfort food that has been a hallmark ...

As health consciousness increases, khichdi recipes have evolved to make them more nutritious. For those looking for extra ...

The Agricultural and Processed Food Products Export Development Authority (APEDA) showcased India's rich agricultural heritage and growing organic sector at the Natural Products Expo West 2025, held ...

Christian missionary activity in the Khasi and Jaintia hills began in the middle of the nineteenth century with the Welsh, ...

Running from March 1 to March 30, the festival provides audience in India and worldwide with free access to a diverse ...

Modern restaurant menus have evolved from simple lists to elaborate stories, aiming to enhance the dining experience. Chefs ...

Everybody is going bonkers over the ‘monotrophic’ meal; Any takers for a khichdi bowl for breakfast, lunch and dinner for ...

JD Majethia, producer of Khichdi and Sarabhai Vs Sarabhai, was left in splits after watching Supriya Pathak and her daughter ...

Richa Bhadra, known for her role in Khichdi, transitioned from acting to entrepreneurship. She now successfully runs 20 ...

Supriya Pathak and daughter Sanah Kapur recreate the iconic Khichdi gajra scene, paying tribute to their late grandmother on her birthday.

Masoor dal (Red Lentils) is rich in protein, fibre and essential nutrients. This promotes blood sugar control, digestion, ...

Max Estates Limited unveils EatWell by Diva in Delhi, led by Chef Ritu Dalmia. This dining venture offers a blend of Indian traditions and modern city life. It emphasizes sustainability and community, ...