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Indulgexpress on MSNSavour the specialities of Ugadi at the best of Bengaluru’s restaurants and hotels, boasting traditional festive feastsUgadi, the festival marking the Indian New Year for Karnataka, Andhra Pradesh and Telangana, is a time of fresh beginnings, ...
South Indian cuisine is a vibrant platter that feeds the ... Originating from Karnataka, it is especially popular in Mysore and Bangalore. A Goan and Mangalorean variation of idli, Sanna is slightly ...
sweet, sour and bitter. The flavours of the dish symbolize the bittersweet experiences of life and accepting the new changes. The day signifies new beginnings and holds astrological importance for ...
The warm, pillowy balloon bread with Nutella and honey adds a sweet touch to the experience. This generous spread caters to both vegetarians and non-vegetarians. There are standout elements like ...
The Sweet Connection India, a land of diverse cultures, languages, and traditions, finds a unifying thread in its rich ...
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