In a small pan, heat ghee and add the asafoetida, bay leaf, mustard seeds and red chillies. 5. Add this tadka to the kadhi ...

Made primarily with yoghurt, gram flour (besan), and an assortment of spices, it is enjoyed in various regional forms, whether served with steamed rice or roti. The dish is often thought of as simple ...

Today, pizza comes in different shapes and sizes, but have you heard abot pizza pakoda yet? It's a quick, fun and delicious snack recipe that will surely blow your mind!!! Ingredients required to ...

Before you dismiss this lighter, brighter, bolder version of the classic — is that all the cheese you're using? It's not even fried! — give it a try. I think you'll agree that you get all the ...