USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

TikTok has unveiled its Discover List for 2025, featuring 50 creators from around the world who are redefining culture and making a positive impact.

The exhibition is an exceptional platform to highlight Japanese innovations and industries to investors in the UAE and the ...

USA TODAY was invited to be among the first to try some of the dishes coming to Universal Epic Universe. Here’s how they taste ...

Pizza Hut has released an interesting recipe in Japan, and Netizens have reacted with mixed feelings. The Pizza chain upgraded its Ramen Pizza to include soy sauce and a variety of new toppings.

If the Perrys of Newport had been professional wrestlers, they would have been the tag team champs of the 19th century. It is ...

In 1911, 13-year-old Juhei Kono arrived in Tacoma from Japan. His memoir is the inspiration for "Voyages," a new album from ...

Fusako Goto was a toddler in Fukuoka, Japan, when she started using chopsticks to eat. At age 65, she now teaches elementary school students in Litchfield how to use the Japanese eating utensils.

Deputy Director for the Asia and Pacific Department, Mission Chief for Japan, IMF ...

The Memphis Lunar New Year Fair is a daylong celebration of Asian food, culture and heritage. It will feature food, music, ...

Amidst a growing sober curious movement, restaurants in New York City are pushing the boundaries of what's possible when it ...

Metro Phoenix welcomed over 30 new restaurants in January, including Main Burgers in Mesa, Tiki Taka in Scottsdale and ...