A quintessential Addis Ababa experience begins at a place like Tomoca Coffee on Wavel Street, one of the city's original ...

Traveling to Ethiopia can be an experience in two distinct worlds. There’s Addis Ababa, with its towering construction cranes ...

You can now add an Ethiopian spot to your dining options in Ardmore. Eshkol Ethiopian Cuisine opened last week at 36 E.

More Ethiopians live in the region than anywhere else in the United States, so the area boasts a wealth of places to ...

Follow her on social for random locations (or better yet, call her to cater your event!) but if you’re looking for her ...

Brussels has long been one of Europe ’s surprising, under-the-radar destinations when it comes to fashion, art and design, ...

For those unexperienced with Ethiopian cuisine, there are no utensils, and all dishes are eaten by hand, so prepare to get a little messy. The main culinary staple is a spongey bread called injera. It ...

For a short month, there were a ton of new restaurant openings, from an old school Mexican restaurant expanding to a groovy new 1970s-style Tempe bar.

Other options include meat tibes, kitfo and fir fir with injera. Need a break? Play the USA TODAY Daily Crossword Puzzle. Details: 6989 N. Hayden Road, Suite A12, Scottsdale. 480-292-8919 ...

Somewhere between a stir fry and a stew, tibs is a traditional Ethiopian dish of sautéed meat and vegetables served atop a spongy bread called injera. Tibs is commonly eaten on special occasions ...

An expertly prepared (if not unlikely) menu of Ethiopian and Dominican cuisines ... referencing the spongy injera on which several dishes are served. ”When you come to my restaurant, I want ...

A delicious Ethiopian-inspired spinach dip served with buttered injera bread for a flavorful twist.