A fragrant beef stew that brings bold flavor and melt-in-your-mouth tenderness When winter calls for something warm, rich, ...

Even a single dish, like chicken curry, can have distinct variations across different regions due to the choice of ingredients and preparation ... Finally, sprinkle garam masala and garnish with ...

one bay leaf, a pinch hing, one tsp ginger garlic paste, half tsp garam masala one tomato, one onion.

A staple in most kitchens, garam masala is famous for its aromatic mix of spices. Although it adds flavors to dishes, its contribution to aiding digestion is often ignored. This spice mix consists ...

Add cloves, cinnamon, cardamom, and bay leaf. Add the washed rice ... Mix in turmeric, cumin powder, salt, and garam masala. Add yoghurt and blend well with the spices. Add chicken, coat well ...

garam masala, salt and pepper. Then take a heavy pan heat oil or ghee in it then add whole spices like bay leaf, cinnamon & cloves. Then sauté chopped onions in the same pan. Now toss in fresh ...

Whether you’re preparing a feast for a large gathering or a cosy meal for loved ones, these recipes will bring joy to your tables. Boil lamb in a heavy bottomed pot and remove the unwanted parts. In a ...

Karu's Indian Banana Leaf Restaurant for a traditional banana leaf meal ... “We concentrate on quality in terms of flavour and the masala (mixture of spices).” Indeed, for Karu’s Fish Head Curry (S$27 ...

To accompany your meal, the mango garam masala and sandalwood ... roots alongside the use of seasonal ingredients and modern European techniques. Highlights include the crispy pork jowl, which comes ...