James Beard-nominated chef Heena Patel shared the underrated Indian dishes she thinks people should order, including khichdi, ...

When you think of Cambodia, iconic landmarks like Angkor Wat and its stunning beaches might be the first things that come to mind. However, if you're an Indian food enthusiast exploring Southeast Asia ...

Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.

Indian superfoods like lentils, chickpeas, tofu, Greek yogurt, paneer, almonds, and pumpkin seeds can fill the protein gap. These Indian super foods are ... almond butter to make a yummy spread.

A US woman living in Delhi recently took to Instagram to share daily habits in India that she believes would make most Americans ... Ms Fischer highlighted how food culture differs significantly ...

Indian food is all about bold flavours ... With a few smart swaps, you can enjoy Gujiya without the guilt. Here are some easy ways to make a healthier version while keeping the taste intact. Most ...

The torso, believed to be from the 12th or 13th century, was discovered during a dig by a team of Cambodian and Indian ... sculpture to make it whole for public display. The Angkor site sprawls ...

The new Indian Land site that’s adding a Costco and Lowes Foods might get bigger to make room for medical space that would support a new hospital. “We’ve got interest from Longhorn ...

But, there’s a lot beyond the machines that can make the kitchen itself ... of robotic innovations of Mukunda Foods in more than 25,000 restaurants across India, he planned to enter the ...

make sure you only flip the dish after it has been fried on one side and the bubbles have flattened. There is a peak moment when you love deep-fried food the most, and it tastes the finest when it ...

The prestigious list of Asia's 50 Best Restaurants 2025 has just been announced and establishments centred around Indian flavours have won multiple accolades. It was unveiled during the annual ...