Wyoming Tribune Eagle6h
Creamy, crunchy, spicy, mild — the many personalities of chickpeas
Emily Crusan, a registered dietitian at Allegheny Health Network, is a fan of the chickpea. Also known as garbanzo beans, ...
Tasting Table on MSN7h
8 Ways To Use Harissa For An Extra Kick In Your Cooking
Harissa can give your cooking a delicious spicy flavor, and there's no shortage of ways to use it. Here are eight of the best ...
American Craft Beer4d
Cooking With Beer – March Madness Spicy Beer Nuts
Coat the Nuts: Remove from heat and stir in butter, salt, cayenne, paprika, garlic powder, and black pepper. Add the nuts and ...
At the Immigrant's Table on MSN5d
Tomato and White Bean Soup with Harissa
Smoky harissa, ripe tomatoes, and creamy white beans blend seamlessly in this tomato and white bean soup. Hearty yet light, ...