Seasoning the dish with dried mint is a must; its citrusy notes balance the harissa, a smoky North African pepper paste that brings both chili heat and complex spicing to the soup. In this recipe ...
This image released by Milk Street shows a recipe for harissa-spiced beef and pasta soup. (Milk Street via AP) In a large Dutch oven over medium-high, heat the oil until shimmering. Add the beef ...
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